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КАТАЛОЖНЫЙ НОМЕР: 403687
Дрожжевой экстракт (Компонент) for microbiology
Physical Data: Dehydrated product for culture среда бежевого цвета ·Description: The Дрожжевой экстракт is obtained from autolyzed yeast cells и is rich в vitamin B complex ·
TARIC 3504 00 90 00
PHYSICAL DATA: Dehydrated product for culture среда бежевого цвета, в воде при 20°C D 0,5 • pH(10 г/л sol.)7,0 • Темп.горения:>200 °C •
Библиография:
Опасная Доза:
Наблюдения: Хранить в прохладном и сухом месте.
Спецификация:
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pH sol. 2% |
6,0-7,2 |
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Безводн. matter |
>= 94 % |
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Азот, общие |
>=10 % |
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PRODUCT CODE: 403687
Yeast Extract (Ingredient) for microbiology
Physical Data: Dehydrated product for culture media of beige colour ·Description: The yeast extract is obtained from autolyzed yeast cells and is rich in vitamin B complex ·
TARIC 3504 00 90 00
PHYSICAL DATA: Dehydrated product for culture media of beige colour, in water at 20°C D 0,5 • pH(10 g/l sol.)7,0 • Ign. T.:>200 °C •
BIBLIOGRAPHY:
HAZARDOUS:
OBSERVATIONS: Storage in a cool and dry place.
SPECIFICATIONS:
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pH sol. 2% |
6,0-7,2 |
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Dry matter |
>= 94 % |
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Nitrogen, total |
>=10 % |
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